As a hospital patient, I am finding that the best meal of the day is breakfast. After all, it’s hard to mess up breakfast. Corn Flakes, Raisin Bran, hot oatmeal, cream of wheat — you know what you’re getting with cereal. Order a bagel and a fruit cup; it’s hard to go wrong. Better to stay away from anything more adventurous. French toast or an omelette comes pre-packaged and is asking for trouble and the risk of inedibility.
Lunch and dinner are more problematic, particularly if you don’t eat meat and have medical restrictions as well. Choices are somewhat narrowed. I have now eaten something called vegetarian stew with rice twice (it’s mostly banana squash, zucchini and garbanzos). Likewise, an egg salad sandwich twice. Cottage cheese and fruit has become a go-to item. Fortunately, the hospital kitchen offers tomato soup and vegetable soup daily. A small dish of soup with a roll and margarine is something I’m grateful for when the rest of the meal is ick. Take tasteless mac ‘n cheese with bland baby food carrots as a case in point (I ended up with that on my tray twice). Or so-called vegetable lasagna, clearly a figment of someone’s demented imagination.
Dessert depends on whether I get the nice order taker lady or the Dietary Enforcer. In the former case, I might score a lemon bar. In the latter, it’s another fruit cup for sure. My ace in the hole is my discovery that the nurses on this floor do have a stock of tiny ice cream cups in a freezer. Wake me up to take ten pills at 3:30 am and you can guarantee that I will be asking for one. Chocolate, please.
Of course, to have any chance of receiving a reasonable meal in a hospital, you have to order it first. This can be a challenge, particularly if you happen to be sleeping or out for a procedure in another department when the order takers come around with their iPads. You can always call your order in to the dietary department, if you can get through to them. Most of the time, I can’t. Last resort is writing my order on a meal form and asking a nurse to fax it in. Failing that, a patient can ask for whatever meal happens to be an extra on the cart. I imagine I’d have to be pretty hungry to settle for that.
But, as I mentioned, I am lucky enough here in the cancer wing to have that little something up my sleeve.